MULTIPLE AWARD-WINNING CHEF TOM DOUGLAS TO BE CELEBRITY CHEF AT THE 4TH ANNUAL GIG HARBOR WINE & FOOD FESTIVAL

Chef Tom Douglas, recipient of the James Beard Award for Best Northwest Chef will be center stage at the 2014 Festival.  This year, the festival will be held on the grounds of the Harbor History Museum along Gig Harbor’s historic downtown waterfront on Saturday, July 26, 2014.

KIRO Radio’s Seattle Kitchen Show, will record on-site during the festival. Seattle Kitchen is a foodie’s dream as chefs Tom Douglas and Thierry Rautureau review the Puget Sound’s best restaurants and hot spots, delight listeners with recipes based on a special weekly ingredient, and answer listeners’ burning culinary quandaries.

“We are absolutely delighted to have Tom Douglas on board this year as our celebrity chef,” said Gig Harbor’s Downtown Waterfront Alliance President, Gary Glein. “And to have KIRO broadcast is a real plus.”

SEATTLE KITCHEN LOGO2

The 4th Annual Gig Harbor Wine & Food Festival
Saturday, July 26, 2014

Gig Harbor presents its 4th Annual Wine and Food Festival, located on the historic waterfront in this beautiful maritime community. The 2014 Gig Harbor Wine & Food Festival, presented by the Gig Harbor Downtown Waterfront Alliance (The Alliance) and Gig Harbor Rotary, will take place on the grounds of Gig Harbor’s Harbor History Museum.

Festival Highlights:

  • Tasting tents with wineries and select fine restaurants and food purveyors

  • Wide selection of educational offerings including wine seminars, cooking demonstrations and more

  • Celebrity chef appearances and cook-off challenge

  • Gorgeous location overlooking Gig Harbor Bay

  • Opportunities to bid on amazing dining packages, insider experiences and many other luxury items

 

Award Winning Event

The Waterfront Alliance received the Excellence on Main  “Outstanding Achievement in Promotion” award in 2011 for the inaugural 2010 Festival. To read the article click the link below (will open in .PDF)

Gig Harbor Wine and Food Festival Award